Projet La Ruche - Agritourism Experience

Agrotourism - Country dining - B&B

Projet La Ruche is a diversified family farm of small size. Its main production is beekeeping, but recently, market gardening and various livestock are also part of the company's activities. A farm store located at the entrance of the reception pavilion offers fresh and processed products. It is open from Wednesday to Saturday from 10 a.m. to 5 p.m. and Sunday from 10 a.m. to 4 p.m.

In the inn, four rooms are available for rent, as well as about twenty seats at the restaurant whose menu features a majority of products from the farm.

Table Champêtre (restaurant)
What is the Table Champêtre experience at Projet La Ruche?

• a real immersion in the act of eating, whether it's producing, processing or eating
• the majority of the ingredients on the menu comes from our farm
• charming and intimate restaurant and bar
• menu developed in collaboration with Atelier culinaire Pierre-Olivier Ferry
• microbrewery beers, natural wines and many other unique alcoholic products

Schedule: Open Thursday to Saturday from 6 p.m. to 9 p.m., and Sunday for brunch from 8 a.m. to noon.

Where to find products from Projet La Ruche:
Beekeeping products are available at various points of sale between Rivière-du-Loup and Sainte-Anne-des-Monts, as well as on the online boutique on the company's website.

You can also buy them directly at the boutique in the reception building or on the online boutique of Projet la Ruche;

• Fromagerie du littoral, Baie-des-Sables;
• Ferme des Érables, Matane (Saint-Luc-de-Matane sector);
• Other points of sale located between Sainte-Anne-des-Monts and Rivière-du-Loup.

Photo credit: Atelier Camion